Italian-style vegetarian cuisine that focuses on seasonal ingredients from the Geihoku region
This is Italian-style vegetarian cuisine made with seasonal ingredients from the Geihoku region, and is homemade by a Buddhist monk. The main and second meals are served in vermilion lacquerware. After the meal, relax with a cup of matcha in the tea room. There are more than 10 dishes, including risotto and marinades made with wild vegetables, and more than 30 ingredients. After the meal, you can enjoy homemade rakugan rice crackers and matcha.
INFORMATION
- business hours
- In principle, every Friday, Saturday and Sunday from 11:30
- Holidays
- Monday, Tuesday, Wednesday, Thursday, and public holidays.
- price
- 6,600 yen (tax included)
- address
- 〒731-2312161 Okuhara, Kitahiroshima-cho, Yamagata-gun
- Phone Number
- 0826-35-0730