Speaking of Hiroshima’s favorite sauce, otafuku sauce is famous, but there are actually various other types such as “carp sauce” and “mitsuwa sauce”. If you compare eating, it’s natural, but the taste is completely different. In October 2018, Otafuku Sauce will open an okonomiyaki experience studio inside JR Hiroshima Station” I opened “Okosta” and now okonomiyaki It’s hot!
That’s why we would like to introduce this “favorite sauce” that is perfect for Hiroshima souvenirs at once. Which sauce do you “like”?
(Note: If you add variations, there are still more types that can’t be introduced, so please understand that point…)
First of all, the royal road “Otafuku sauce” on the royal road
Speaking of “Okonomimura”, this is it! “Mitsuwa sauce”
“Champion” Hiroshima Carp this year too! “Carp sauce” with the same name
“Hiroshima Jyaken” is a limited production, made from Hiroshima, and made of specially selected materials
An illustration of a tengu is a landmark! “Tengu sauce”
“Hiroshima Sodachi” born in Hiroshima and raised in Hiroshima